Showing posts with label Thanksgiving. Show all posts
Showing posts with label Thanksgiving. Show all posts

Tuesday, November 30, 2010

Thanksgiving dinner photos!

Hey! I forgot to take pictures myself, so I've stolen some Thanksgiving photos from Caely and put them in my Autumn album: click here!

I forgot to mention that Caitlin and I were the official turkey carvers! What an honor ;)

Caitlin and me carving!

Sunday, November 28, 2010

A Wild Turkey Day

Double meaning in that title!
1) The only whole turkey we could find was an expensive, happy, free-range one for 70 euros (fed 10 people).
2) Last night was one of the wildest and silliest Thanksgivings that I've experienced.

The evening started out when Caitlin arrived, and we headed down to the food section of Galeries Lafayette for fancy foods. I couldn't find celery or sage at my usual grocery store, and Caitlin needed chutney and tobasco sauce from the store's extensive international aisle. We also found some flowers as a hostess gift because my mother trained me so well.

We chilled in my apartment for awhile, putting together my dressing and her spinach and apple salad before we went out the door. Dinner was supposed to start at 8, but the turkey, of course, took longer than expected, so the time was changed to 9. We got there around 8:45, so I could use the oven to back the dressing. In the end, we had nine Americans, one Canadian, and one Guatemalan to celebrate with. We had a long appetizer phase while the foods were being reheated, so dinner started at 10:30. Caitlin and I were the turkey carvers!

Now, the food!
-Appetizers: Bread, pâté, cheese, baked brie with fig jam.
-Main meal: Turkey, mashed potatos, gravy, stuffing and dressing, sweet potatos, brussel sprouts, spinach salad, cranberry sauce.
-Desserts: Pumpkin pie, pumpkin bread, apple pie, apple brownie goo (didn't cook properly), ice cream.
-Drinks: Ten bottles of wine for eleven people!

After dinner, we were stuffed, so we took a long break to chat, listen to music, drink wine, and play the game Cheers Guv'nah. Dessert was served around 1am. After that, everyone was either falling asleep, taking silly pictures, or doing dishes. I did some dancing and tipsy yoga in an effort to stretch my stomach out (didn't work... I still feel full at 12:20pm the next day). Caitlin and I were the second and third to leave around 2:30am. A good night, even though I felt so full that it hurt to breathe. In France, you have to take advantage of these American moments to get you through all the French times!

I forgot to take photos, but I'll steal some from others when they pop up!

Saturday, November 27, 2010

Time and food

Recently, I've really started to feel at home in my apartment and in Rennes. I know where things are, I have 'usual' stores and restaurants I frequent, my apartment is completely set up, I have a regular work schedule, etc. I've also found ways to take up the free time I have, like yoga, running, reading--and thank God for nytimes.com for keeping me in-the-know! Plus, I have exciting travels planned for the next month! Things are looking up this holiday season :)

Since my cultural lessons have been absent awhile, I'd like to share some observations with you on how the French eat. Breakfast when I was in Versailles was last night's leftover baguette with jam, sometimes a croissant. That lasted you until lunch at 1-ish where I usually grabbed a baguette sandwich (ham and cheese, tuna salad, camembert) and sometimes a dessert like pain au chocolat or flan. Now that I have my own place in Rennes, I more commonly eat there or at Pierre-Antoine's place rather than outside. What I have seen a lot here is that the French grab a snack, or gouter, around 4 or 5pm--I see people with little pastry bags on the main squares and shopping streets every day. That works because dinner isn't until 7 or 8pm, a fact that shocked my family the other day when I hadn't eaten before 8!

Thinking about all of these meals has made me rather hungry! I'm going to a Thanksgiving dinner party of assistants tonight to get my fill of turkey and all those sides!

Also, I added some photos to the Rennes Automne album. I'll start a Winter albumn after Thanksgiving tonight!

Thursday, November 25, 2010

Thanksgiving in Rennes

This is my first Thanksgiving away from family! So sad!

At least, today was a good day of classes--I had them drawing hand turkeys! Then, IT SNOWED/HAILED! A Christmas in France miracle to say the least ;)

So what am I thankful for? Mostly for the box of American foods that Ma sent me! Today, I've munched on Goldfish crackers, drank Sleepytime tea, and made a Jello pumpkin pie dessert.

I'll be celebrating Thanksgiving with a more authentic meal on Saturday with some other American assistants, but for tonight I have the pumpkin dessert and a Shepherd's Pie on the menu--something hearty and home-y.

And if anyone wants to FedEx me some leftovers, I would not be opposed! ;)

Happy Turkey Day everyone! :*